Tuesday, October 9, 2012

Crockpot Chicken Tacos

3 boneless skinless chicken breast
3 tbsp taco seasoning
1/2 C salsa
1 green chili, diced

Place all items in the crockpot and cook on low for 8-10 hours. Remove chicken and shred on low with a mixer. Serve on tortillas with your favorite taco fixings.

To Freeze: Place all ingredients in a freezer safe bag. When you are ready to heat, place frozen dinner into the crockpot and cook on low for 8-10 hours.

Prep Time: 2 minutes
Cook Time: 8-10 hours
Serves: 4

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